DePaul is now hiring a temporary full-time Cook at our Seneca Square location! Under the supervision of the Dietary Director, the Cook prepares and serves meals in a timely manner and ensures they meet nutritional standards and are in recommended amounts to meet the dietary needs of residents.
Why work for DePaul?
Education / Experience:
At least one-year work experience as a cook in a restaurant or in a large volume food service program is required. Must be at least Eighteen (18) years of age.
DePaul is an equal opportunity employer that values diversity. All employment is decided based on qualifications, merit and program need.
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